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What is your vegetarian menu choice? What will you be serving to your vegetarians and veggie-loving guests?
Photo by Rajapaksa Catering in Olds, Alberta
Our venue provides a vegan or vegetarian meal option (one or the other) so we're going with vegan because we're having several attending our wedding. I think they told us it would be a quiona-stuffed pepper.
Our whole wedding was Vegan with a vegetarian option. For the cocktail hour we did spring rolls and veggie sushi.
Baby Leaf Lettuce & Frisee Pastiche
Sun Dried Cranberries, Golden Raisins, Sun Flower Seeds, Toasted Pumpkin Seeds.
Maple Shallot Vinaigrette
Braised Vegetarian Tangine (VEGAN)
Tofu, Chickpeas and Roasted Garlic in Tomato Sauce, served with Basmati Rice, Naan and Roasted Vegetables
Gourmet Vegetarian Lasagna
Individual Grilled Vegetables, Spinach and Goat Cheese Lasagna.
Vegan Chocolate fudge cake
We are having vegetarian pizza, as well as vegetable trays.
I am not sure we will need one and we haven't gone for our tasting yet, but I will probablyu leace it up to the chef, everything he makes is delicious!
We had an eggplant parmesan as our vegetarian option for the main course, and the rest of the courses were salads and soups with no meat.
It looked so good, I wish I had asked for it on the day-of the wedding!
We don't have a vegetarian option, but I don't think we have vegetarian guests on our list either. In any case, our venue is pretty accommodating if a few people can't eat the main options.
I am with Chloe on this one. Buffet style and there should be enough options for them to figure out what they can eat
We had several salads and veggie sides but we also got our caterer to make vegetable strudels for our strictly vegetarian guests.
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