I am trying to decide if I need to have a cake for cutting and cupcakes or if I should just have a cutting cake or if I should skip the whole thing altogether. I am so indecisive. To give some background, my ceremony starts at 5:30, Cocktails with appetizers are 6:00-7:30ish Supper is at 8-9 ish it is buffet and there is a dessert table included. At 11 or 1130 there will be a midnight supper. This seems like a lot of food. Especially if we add in cupcakes....The appetizers and the midnight supper are required by the venue if we serve liquor. I like the idea, I have my aunties cake server that she used at her wedding and that my mom also used at hers and I kind of want to use it...and at this point my brain explodes because it is holding too much information. Thoughts and opinions?
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