Tacky? I'm not sure but I'm really considering having Woodford pizza served for dinner at our wedding!
Questions:
Have you done this?
How did you do this?
How would you suggest going about this? I don't want pizza to be cold or people to be waiting for long periods of time, while the pizza cooks!
Any tips, opinions and advice would be great!
Also, If you have any other cost efficient dinner ideas, please throw them my way!