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Zoë
Master June 2020 Ontario

Save the Good Stuff for Later

Zoë, on July 5, 2017 at 09:05 Posted in Wedding reception 0 11

Hello lovely brides!

Have the catereer bring the expensive champagne in the beginning, but then switch to less expensive drinks.Smiley ring

What drinks will you serve? Smiley sexy

Save the Good Stuff for Later 1

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If you have any questions or you want to share some ideas, share a new discussion here.


11 Comments

Latest activity by Bethany, on July 10, 2017 at 02:45
  • B
    Super August 2017 Alberta
    Bethany ·
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    They can drink whatever they like.. im going to be hammered off my bottle of champagne I know that much
    • Reply
  • Sonja
    VIP September 2017 Ontario
    Sonja ·
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    Our venue is providing punch first, three bottles of wine per table at dinner, and we will have an open bar. About half of the 30 guests may only have a glass of wine, and the rest are not big drinkers either.

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  • Katherine
    Super September 2017 New Brunswick
    Katherine ·
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    We are having a cash bar but we may do drink tickets.
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  • Jen
    VIP June 2018 Ontario
    Jen ·
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    We are doing free drinks, including signature drinks through the cocktail hour, but then switching to a cash bar afterwards to help save money.

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  • Lesley
    Super September 2017 Manitoba
    Lesley ·
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    I'm still deciding! We're bringing in our own booze on a permit so it's an open bar but with controlled costs.
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  • Kate
    Expert July 2017 Ontario
    Kate ·
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    We are having a punch. No booze.

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  • Sara
    Devoted November 2017 Ontario
    Sara ·
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    We are having an open bar and having wine on the tables

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  • Chelsea
    Master August 2017 Ontario
    Chelsea ·
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    We provide 2 bottles of wine per table for toasts, and then we have a cash bar.
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  • Sasha
    Super October 2017 Ontario
    Sasha ·
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    Our venue provides everything so I think there's wine with dinner and a champagne toast. We don't drink though so we don't really care what is served lol
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  • Rekramer
    Expert November 2018 Ontario
    Rekramer ·
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    Our wedding venue is affiliated with Cave Springs, so we get whatever we want as a choice but then we stick with it for the night, and its included in the per person cost. We're probably not doing sparkling since I find it bitter and less popular than a good, dry reisling.

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  • Erin
    Master September 2017 Ontario
    Erin ·
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    We will probably have prosecco instead of real champagne.

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